{"id":103416,"date":"2024-08-28T08:31:57","date_gmt":"2024-08-28T06:31:57","guid":{"rendered":"https:\/\/ikili.eus\/carte-de-pintxos\/"},"modified":"2026-07-01T11:43:45","modified_gmt":"2026-07-01T09:43:45","slug":"carte-de-pintxos","status":"publish","type":"page","link":"https:\/\/ikili.eus\/fr\/carte-de-pintxos\/","title":{"rendered":"CARTE DE PINTXOS"},"content":{"rendered":"

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CARTE DE
PINTXOS<\/p>\n

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Un peu de cuisine d\u2019ici et un peu de cuisine d\u2019ailleurs ; quelques classiques\u00a0 incontournables et un clin d\u2019\u0153il \u00e0 la \u00ab <\/span>finger food <\/span>\u00bb basque. Nous avons cr\u00e9\u00e9 une carte de\u00a0 pintxos et de snacks simple et savoureuse, sans tourner autour du pot. <\/span><\/p>\n

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Croquette de jambon au lait frais<\/span>
<\/span><\/strong><\/span>3.00 \u20ac<\/p>\n

Talo de chistorra avec une touche d\u2019a\u00efoli<\/span><\/strong>
5.80 \u20ac<\/span><\/p>\n

Talo au boudin de Beasain, pomme pickl\u00e9e et cr\u00e8me de piquillos
<\/span><\/strong>6.50 \u20ac<\/span><\/p>\n

Mini sandwich de pluma ib\u00e9rique cuite \u00e0 basse temp\u00e9rature, sauce sp\u00e9ciale Ikili et piquillos confits<\/span><\/strong>
7.50 \u20ac<\/span><\/p>\n

Pommes de terre \u201chaga biga\u201d<\/strong>
9.50 \u20ac<\/span><\/p>\n

Omelette \u00e0 la morue<\/span><\/strong>
7.00 \u20ac<\/span><\/p>\n

Tripes, museau et pied de porc<\/span><\/strong>
7.00 \u20ac<\/span><\/p>\n

Calamar frais frit (begihandi) avec mayonnaise aux agrumes<\/strong>
17.50 \u20ac<\/span><\/p>\n

Salade russe, ventresca de thon, crevettes<\/span> <\/span>et piparras d\u2019Ibarra.
<\/span><\/strong>8.50 \u20ac \/ 16.50 \u20ac<\/span><\/p>\n

Brioche toast\u00e9e au steak tartare et<\/span> <\/span>jaune d\u2019\u0153uf affin\u00e9 (2 pintxos)
<\/span><\/strong>11.50 \u20ac<\/span><\/p>\n

Bikini de cecina de b\u0153uf et fromage de brebis Agour<\/strong>
13.50 \u20ac<\/span><\/p>\n

Jambon ib\u00e9rique de bellota 100% (Cinco Jotas)<\/strong>
19.00 \u20ac \/ 29.00 \u20ac<\/span><\/p>\n

S\u00e9lection de fromages basques (Agour)<\/span><\/strong>
18.00 \u20ac \/ 30.00 \u20ac<\/span><\/span><\/p>\n

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CARTE DEPINTXOSUn peu de cuisine d\u2019ici et un peu de cuisine d\u2019ailleurs ; quelques classiques\u00a0 incontournables et un clin d\u2019\u0153il \u00e0 la \u00ab finger food \u00bb basque. Nous avons cr\u00e9\u00e9 une carte de\u00a0 pintxos et de snacks simple et savoureuse, sans tourner autour du pot. Croquette de jambon au lait frais3.00 \u20ac Talo de chistorra […]<\/p>\n","protected":false},"author":2,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"class_list":["post-103416","page","type-page","status-publish","hentry"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/ikili.eus\/fr\/wp-json\/wp\/v2\/pages\/103416","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/ikili.eus\/fr\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/ikili.eus\/fr\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/ikili.eus\/fr\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/ikili.eus\/fr\/wp-json\/wp\/v2\/comments?post=103416"}],"version-history":[{"count":16,"href":"https:\/\/ikili.eus\/fr\/wp-json\/wp\/v2\/pages\/103416\/revisions"}],"predecessor-version":[{"id":103905,"href":"https:\/\/ikili.eus\/fr\/wp-json\/wp\/v2\/pages\/103416\/revisions\/103905"}],"wp:attachment":[{"href":"https:\/\/ikili.eus\/fr\/wp-json\/wp\/v2\/media?parent=103416"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}