[et_pb_section fb_built=”1″ custom_padding_last_edited=”on|phone” disabled_on=”off|off|off” admin_label=”PC” _builder_version=”4.24.3″ _module_preset=”default” background_color=”#667B6A” custom_padding=”||10vw||false|false” custom_padding_tablet=”||15vw||false|false” custom_padding_phone=”||20vw||false|false” global_colors_info=”{}”][et_pb_row _builder_version=”4.24.3″ _module_preset=”default” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.24.3″ _module_preset=”default” global_colors_info=”{}”][et_pb_image src=”https:\/\/ikili.eus\/wp-content\/uploads\/2024\/06\/KUTXARA.png” align=”center” _builder_version=”4.24.3″ _module_preset=”default” width=”25vw” width_tablet=”40vw” width_phone=”70vw” width_last_edited=”on|phone” animation_style=”fade” animation_duration=”500ms” global_colors_info=”{}”][\/et_pb_image][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_2,1_2″ admin_label=”Traditional cuisine” _builder_version=”4.24.3″ _module_preset=”default” width=”100%” max_width=”2560px” custom_padding=”0px||0px||true|false” global_colors_info=”{}”][et_pb_column type=”1_2″ _builder_version=”4.24.3″ _module_preset=”default” custom_padding=”|||10vw|false|false” custom_padding_tablet=”|5vw||5vw|false|true” custom_padding_phone=”|5vw||5vw|false|true” custom_padding_last_edited=”on|phone” global_colors_info=”{}”][et_pb_text _builder_version=”4.24.3″ _module_preset=”default” text_font_size=”60px” text_letter_spacing=”-3px” text_line_height=”1em” animation_style=”slide” animation_direction=”bottom” animation_intensity_slide=”20%” text_font_size_tablet=”60px” text_font_size_phone=”40px” text_font_size_last_edited=”on|phone” text_letter_spacing_tablet=”-3px” text_letter_spacing_phone=”-2px” text_letter_spacing_last_edited=”on|phone” global_colors_info=”{}”]<\/p>\n
IKILI<\/p>\n
[\/et_pb_text][et_pb_text _builder_version=”4.24.3″ _module_preset=”default” text_font=”courier-regular|700|||||||” text_text_color=”#000000″ text_font_size=”20px” text_line_height=”1.3em” animation_style=”fade” animation_delay=”500ms” text_font_size_tablet=”15px” text_font_size_phone=”15px” text_font_size_last_edited=”on|tablet” global_colors_info=”{}”]<\/p>\n
Ikili is market cuisine, seasonal fish and vegetables that the orchard gifts us each season.<\/span><\/p>\n Ikili is a return to our origins, to those wholesome meals in our grandmother\u2019s house with\u00a0<\/span>orange Duralex dishes.<\/span><\/p>\n Ikili is a grill and a fire that you have to know how to tame in order to cook the way people have been doing for hundreds of years.<\/span><\/p>\n Ikili is the gastronomic tradition of Gipuzkoa, the piparras (Basque chilli peppers) of Ibarra, the matured chops, the black pudding from Beasain or the chistorra (cured sausage) that came from neighboring Navarra through the port of Azpirotz.<\/span><\/p>\n Ikili are the wines of the Duero, La Rioja, Alvari\u00f1o and also the txakolis of our Guipuzcoan coast.<\/span><\/p>\n Ikili is all of this and a twist. One of modernity, exoticism, avant-garde or whatever crosses Aitor Mart\u00edn\u2019s mind.<\/span><\/p>\n [\/et_pb_text][\/et_pb_column][et_pb_column type=”1_2″ _builder_version=”4.24.3″ _module_preset=”default” custom_padding_tablet=”|5vw||5vw|false|true” custom_padding_phone=”|5vw||5vw|false|true” custom_padding_last_edited=”on|desktop” global_colors_info=”{}”][et_pb_image src=”https:\/\/ikili.eus\/wp-content\/uploads\/2024\/07\/114.jpg” _builder_version=”4.24.3″ _module_preset=”default” background_color=”RGBA(255,255,255,0)” width=”70%” width_tablet=”70%” width_phone=”100%” width_last_edited=”on|tablet” module_alignment=”right” animation_style=”fade” global_colors_info=”{}”][\/et_pb_image][\/et_pb_column][\/et_pb_row][\/et_pb_section]<\/p>\n","protected":false},"excerpt":{"rendered":" IKILIIkili is market cuisine, seasonal fish and vegetables that the orchard gifts us each season. Ikili is a return to our origins, to those wholesome meals in our grandmother\u2019s house with\u00a0orange Duralex dishes. Ikili is a grill and a fire that you have to know how to tame in order to cook the way people […]<\/p>\n","protected":false},"author":2,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"class_list":["post-103384","page","type-page","status-publish","hentry"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/ikili.eus\/en\/wp-json\/wp\/v2\/pages\/103384","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/ikili.eus\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/ikili.eus\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/ikili.eus\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/ikili.eus\/en\/wp-json\/wp\/v2\/comments?post=103384"}],"version-history":[{"count":3,"href":"https:\/\/ikili.eus\/en\/wp-json\/wp\/v2\/pages\/103384\/revisions"}],"predecessor-version":[{"id":103738,"href":"https:\/\/ikili.eus\/en\/wp-json\/wp\/v2\/pages\/103384\/revisions\/103738"}],"wp:attachment":[{"href":"https:\/\/ikili.eus\/en\/wp-json\/wp\/v2\/media?parent=103384"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}